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Food & Beverage Server
Posted: 04/04/2021Walnut beach resort is looking for highly motivated, positive, and upbeat individuals to join our F&b team for the 2021 Summer Season. Surrounded by vineyards, orchards and Lake Osoyoos in the backyard we are a 112 room resort offering modern amenities, an onsite restaurant and bar, and Osoyoos only licenced private beach bar!
With the help of great people like you, our resort is looking to expand and grow the F&b service offering for the busy season running from May to September
What we offer:
§ Staff & local area Discounts
§ Competitive Wages
§ Flexible Schedules
§ Possibility of shared staff accommodation in the vicinity
Additional pay:
§ Tips
Applicant Qualifications & Requirements:
§ Excellent service skills in a fast-paced, high volume work environment
§ Creating exceptional guest experiences with strong passion and commitment for the job
§ Can-do positive attitude with strong ability to multitask
§ Enjoys working in a team environment
§ Weekend availability a must
§ Valid Serving it Right certificate or equivalent
Job Duties:
§ Provide excellent customer service by taking orders, executing them efficiently, and building a rapport with the clientele
§ Engage with our guests, offering menu suggestions and be able to carry forward conversations
§ Handle card and cash transactions, ensuring that all funds in the cash drawer are accounted for by the end of the shift
§ Clean and organise the work areas throughout the shift
§ Other duties as requested
Experience:
Previous serving or bartending experience will be ideal but willing to train the right person
Contract length: 5 months
Part-time hours: 24-40 per week
Job Types: Full-time, Part-time, Temporary
Salary: From $15.20 per hour
Additional pay:
- Overtime pay
- Tips
Benefits:
- Discounted or free food
- Flexible schedule
- On-site parking
Schedule:
- 10 hour shift
- 8 hour shift
- Day shift
- Holidays
- Night shift
- On call
- Overtime
- Weekends
Application question(s):
- Are you legally entitled to work in Canada ?
Experience:
- serving: 1 year (preferred)
Licence/Certification:
- Smart Serve, SIR or equivalent (preferred)
Duties:
- Greeting and seating customers
- Taking, confirming orders and relaying to the kitchen or bar staff
- Serving food
- Serving alcohol
- Busing, cleaning, and resetting tables
- Answering phone calls
- Placing to-go orders
- Prep or side work
- Preparing bill and processing payment
- Cleaning duties such as stocking, sanitizing, sweeping floors, washing dishes
- Reconciling daily cash transactions
Work remotely:
- No
COVID-19 precaution(s):
- Remote interview process
- Personal protective equipment provided or required
- Plastic shield at work stations
- Temperature screenings
- Social distancing guidelines in place
- Virtual meetings
- Sanitizing, disinfecting, or cleaning procedures in place
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